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TIPS & TRICKS: MAINTAINING HEALTHY EATING HABITS

Eating healthy can help you lose weight and have more energy. It can also improve your mood and reduce your risk of disease. Yet despite these benefits, maintaining a healthy diet and lifestyle can be challenging. Here are ways to stick to a healthy diet.

Practice Mindful Eating

Eating mindfully can help you maintain a healthy lifestyle. Take time to enjoy your food and appreciate its ability to nourish you. This increases your chances of making successful, lasting behavioral changes. Try out Prodentim.

Adopting a mindful eating approach can help you achieve a better relationship with food and may reduce binge eating. In a four-month study, overweight and obese women who practiced mindful eating significantly improved their relationship with food. Another 6-week study in women with binge eating disorder found that binge episodes decreased from 4 to 1.5 per week when the women practiced mindful eating. Plus, the severity of each binge decreased.

Start the Day with a High-Protein Breakfast

Eating a high-protein breakfast helps you stay full and can prevent overeating later in the day. If your first meal is well balanced and contains adequate protein, you’re more likely to maintain stable blood sugar levels and not overeat for the rest of the day.

Get as much of your nutrition as possible from a variety of completely unprocessed foods These include fruits and vegetables. But they also include meat, fish, poultry and eggs that haven’t been processed. In other words, when buying food at the market, focus on things that have not been cooked, prepared or altered in any way. Brown rice over white rice. Whole grains over refined grains. You’re far better off eating two apples than drinking the same 27 grams of sugar in an eight-ounce glass of apple juice.

Try to eat lightly processed foods less often. You’re not going to make everything yourself. Pasta, for instance, is going to be bought already prepared. These are meant to be eaten along with unprocessed foods, but try to eat less of them. There’s little high-quality evidence that even the most processed foods are dangerous. But keep your consumption of them to a minimum, because they can make it too easy to stuff in calories. In epidemiologic studies, heavily processed meats are often associated with worse health outcomes, but that evidence should be taken with a grain of salt (not literally).

Keep Unhealthy Foods out of the House It’s difficult to eat healthy if you’re surrounded by junk foods. If other family members want to have these foods around, try keeping them hidden rather than on counter tops. The saying ”out of sight, out of mind” definitely applies here. Having food on display in various areas of the house has been linked to obesity and increased consumption of unhealthy foods. Keeping unhealthy foods out of the house, or at least out of sight, can increase your chances of staying on track.

Drink Enough Water

Drinking enough water is important for your health. Many studies have shown that drinking water may benefit weight loss, weight maintenance and even slightly increase the number of calories you burn daily. Studies also show that drinking water before meals can reduce appetite and calorie intake during the subsequent meal in middle-aged and older adults.
That said, the most important thing is to drink water instead of other beverages. This may drastically reduce your sugar and calorie intake. People who drink mostly water have been shown to consume 200 fewer calories per day, on average, than those who drink other beverages

Bake or Roast Instead of Grilling or Frying

The way you prepare your food can drastically change its effects on your health. Grilling, frying and deep-frying are all popular methods of preparing meat and fish.

However, during these types of cooking methods, several potentially toxic compounds are formed, such as polycyclic aromatic hydrocarbons (PAHs), advanced glycation end products (AGEs) and heterocyclic amines (HCAs). All of these compounds have been linked to several diseases, including cancer and heart disease.

Healthier cooking methods include baking, broiling, simmering, slow-cooking, poaching, pressure cooking, stewing and sous-vide. These methods do not promote the formation of these harmful compounds and thus make your food healthier. Check the latest performer 8 reviews.

Nevertheless, there is nothing to say you can’t enjoy the occasional grill or deep-fry, but try to use those methods sparingly.

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